Tasting Italy

LucAle is a neighbourhood Italian eatery created by two native chefs. Located in a discreet and charming alley on Sai Ying Pun’s popular Third Street, LucAle is as much a place for relaxed drinks alongside premium Italian salumi and bar snacks, as it is for a heartier meal of pasta, prime cuts of Italian meat or seafood.

The creation of two of Italian fine-dining’s most well-known chefs, Alessandro Angelini, who most recently led the kitchen at Shangri-la’s Angelini, and Luca De Berardinis of Operetta, LucAle promises to deliver exquisite dishes that would be at home in a Michelin-starred restaurants in a laid back setting.

LucAle celebrates the best of Italy and focuses on expert-sourcing of the finest Italian ingredients.